Tiramisu cheesecakeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ x; v, \7 t( W
- q8 t/ }% ~! K% HEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! 4 s2 j9 e! h' \$ w+ E9 A3 x$ cTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。 : Q# x+ c' ~# i9 h/ \6 p1 {TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight setting 1 R2 P* O4 G. R+ s( n! ^Cook 10 mins 0 Y7 E6 `% b* o, W% J/ Itvb now,tvbnow,bttvbTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 ^0 }- v. a* r+ I
FOR THE BASE ( m: r3 Z# P+ u9 M0 U0 m300g dark chocolate digestives , s% g( G2 }6 P6 j9 @( I公仔箱論壇80g butter, melted: q0 o; W5 t- W9 y
FOR THE CHOCOLATE LAYER 6 A0 H; z# h" C0 q% `TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。500g milk chocolate (get thewww2.tvboxnow.com6 T; f5 N+ A) m2 u
best quality you can find), * u4 D) d$ n8 BTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。finely chopped % M7 ^- K2 }( C% F* N2 n2 T& xTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300ml double cream' U& y9 k- E5 K" c" t$ M
100ml coffee liqueur 9 f: F5 C8 [5 I: Htvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYER5 F1 r/ T. T* g3 |
300g soft cheeseTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! R9 C: ?' {9 w
200ml double cream0 T `1 v1 q) I, L8 c- p8 D
1 tsp vanilla extract 1 ?# a' Z" g+ b' U1 orange, zested i8 ^% a( Q) A/ R! s; s* y7 G, z
50g icing sugar5 j2 a# m" S7 w" Y) h) X; _
cocoa powder and crushed coffee 7 h. P3 I2 e4 v! S! y+ C$ Ebeans, to servetvb now,tvbnow,bttvb7 l3 q. ~# ~6 C& c- K8 a+ {
1 j6 o" f6 J2 [0 Y8 O/ B9 b # H& z2 _; w0 {. e8 l4 Rwww2.tvboxnow.com1 Line the base of a 23cm springformwww2.tvboxnow.com2 F5 e) W+ E, ~1 y; r" [
cake tin with baking parchment. Put , s6 K: [$ c6 j* L! G% Ltvb now,tvbnow,bttvbthe biscuits in a food bag and crushwww2.tvboxnow.com8 a. g+ Q3 D. k' {4 m5 V
as finely as possible using a rolling + t/ c% Q6 z, o: mpin (or blitz to crumbs in a food 7 w \ N- f7 c' A/ Y4 dTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, thentvb now,tvbnow,bttvb. h; ~0 k g3 s9 n! U. F. c5 x- o0 d7 J
tip into the tin, pressing it into a flat \. h( G1 d" a1 G2 I9 f0 @; ctvb now,tvbnow,bttvblayer. Chill until firm.. Z/ v: f: |7 V4 y1 u
2 For the chocolate layer, tip the ! E5 Z' s* K# Atvb now,tvbnow,bttvbchocolate, cream and coffee liqueur2 n+ B# {5 E# f7 l) [4 V
into a heatproof bowl and melt over a3 [0 }' I( K) i
pan of simmering water. Once melted, ! s& \/ K! y7 [; b' @7 t* b公仔箱論壇quickly stir together, then pour over公仔箱論壇" D" c/ b, {, M- J U! M
the biscuit base. Chill for at least6 e+ T( r) e$ ~, c9 [8 @
3 hrs, or until set.www2.tvboxnow.com, G' O; m, A/ S, t2 E6 z1 y
3 When the chocolate layer is set, 7 H4 W) v. {4 T7 mprepare the cheesecake layer. Beattvb now,tvbnow,bttvb, ^, w7 h5 y" E9 h
the soft cheese, cream, vanilla, orange 3 l1 ~4 ]& Q' I! n) M$ ]" B" ]www2.tvboxnow.comzest and sugar together, then spreadwww2.tvboxnow.com2 Z8 U" Q. m0 |( V7 C
the mix evenly over the chocolate . h4 ]# B; f: d( ~/ v" o6 ^公仔箱論壇layer and swirl. Chill for a couple of 1 h5 l. [1 \8 A$ f$ Dhours, or overnight. Can be made up to. ~2 _* S- f$ l, V/ e
two days in advance and kept, covered, " B+ `' J/ N& i) B( h- ]in the fridge. - G% o% w" N/ F2 K N% Htvb now,tvbnow,bttvb4 To serve, remove from the fridge,, f/ l' W+ E: g
sift over the cocoa powder and0 T3 h5 k& _9 G8 j: ` p
sprinkle with the coffee beans. Run 8 j# P' @6 v$ b0 v6 o; Q8 _5 Pa knife around the edge of the cake # Y, v3 {+ p1 j% N+ rtvb now,tvbnow,bttvband release from the tin to serve. For " F {/ e2 z0 q8 Wwww2.tvboxnow.coma neater finish, blowtorch the outsidetvb now,tvbnow,bttvb; V/ [3 l$ B+ n5 a8 c
of the tin to release the sides. ! p5 ^6 k" C& }6 p; ]8 k1 z) FPER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb# _) c5 D" u; v
saturates 28g, carbs 39g, sugars 31g, 1 L" h, r+ p3 Y9 j; g4 Y/ dwww2.tvboxnow.comfibre 2g, protein 6g, salt 0.5g