[甜品] 龍眼豆奶小布丁

carolfeeling

材料：
: M6 q1 k: q( f' B公仔箱論壇豆奶325毫升，果凍粉1包，鮮奶350毫升，cendol適量，清水275毫升，糖100克，罐頭龍眼1罐，糖水適量www2.tvboxnow.com2 y/ i$ c, c" x
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做法：
# g& A: C1 _( ]- |$ Dtvb now,tvbnow,bttvb1. 把清水、糖和果凍粉邊攪邊煮至溶，然後加入豆奶、鮮奶
3 A5 {* @$ P8 V/ T5 x和 cendol 攪煮至滾 ，倒入容器中，放入冰箱待凝固。
7 E* V6 r) q# z9 vtvb now,tvbnow,bttvb2. 取出豆奶布丁，加入龍眼及糖水即可食用。
) L; v& w4 a1 i7 l公仔箱論壇tvb now,tvbnow,bttvb  U! o/ E4 D. N; S
INGREDIENTS
" f/ Z" w) ]: @www2.tvboxnow.com325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as requiredwww2.tvboxnow.com5 y7 y# U6 E5 V. v; @4 J
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; x* _3 _0 n4 A( I, V% s( r3 D7 P
METHODtvb now,tvbnow,bttvb' ]: b3 y5 [( o+ z2 a! M
1. Pour water into a saucepan. Add sugar and jelly powder.
7 {3 a8 y, z# D9 i+ n( vKeep on stirring while dissolving the sugar and jelly$ r. h% K8 w2 R8 h
powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator
% W% R4 H  r, Y$ F- Y7 @1 Z! `to chill.
7 H; a5 M* u3 g# O4 F# A$ _tvb now,tvbnow,bttvb2. When the soy milk pudding has set, remove from the
  @4 r  k8 W& s7 Ctvb now,tvbnow,bttvbrefrigerator. Serve together with longan and syrup.
3 |" I7 a3 @5 V8 \; H; ~& Stvb now,tvbnow,bttvb6 d( T, p8 s& {1 \' X9 t

                                                                  
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  龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol)

  
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