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Ingredients:
; S$ G; O8 [6 J8 W. V. e$ w0 a* ?公仔箱論壇1 - 9 inch pastry shell
7 H5 R( N& e/ O- f5 Twww2.tvboxnow.com12 slices bacon
) q" x) {3 h" o# B# m5 k/ Z# X1 cup shredded Swiss cheese- O6 j- o: f7 g* M- Z7 H8 b& E( n- ?
0.3333 cup minced onionwww2.tvboxnow.com4 Z; v, l+ ~4 k' l& M: I
4 eggs, beaten
3 [, J1 a T7 X9 S( ITVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 cups light whipping cream
) S a T8 K( z) N4 Gwww2.tvboxnow.com0.75 teaspoon salt
& P: O" _; G: B: q/ U9 @/ _3 \9 jtvb now,tvbnow,bttvb0.25 teaspoon white sugar
0 a& i; E9 G% V% c公仔箱論壇0.125 teaspoon cayenne pepper. p+ L; N1 s' N% g9 O2 t
' `* j" u. P( a, ]1 L' S; ZDirections:
* U! J/ L% ^5 s: h" ~1. Preheat oven to 425 degrees F (220 degrees C).www2.tvboxnow.com$ j. X2 W0 a. {9 @( R7 M) y& [; q$ }
2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell.
; y" j0 g5 \6 g& ~) ywww2.tvboxnow.com3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell.
: s, w" @. \9 [5 ^2 f7 V" X' ~, ?* u! z |4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving.
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: k' B C# n) N- m" m. Utvb now,tvbnow,bttvb. |
發表於 2008-5-25 09:13 AM
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