一個方便又健康即食面乾貝湯底 - 不用再靠味精 ， 描述： 乾貝精華湯底

lindaliao

將乾貝洗淨, 以熱水浸泡過夜. 次日再蒸1小時. 公仔箱論壇9 L7 N9 H* ^7 G# ^

: L' d, z  c6 d2 n! }3 F公仔箱論壇將蒸好的乾貝連水倒入製冰格中,製成冰後.
3 X5 r3 G3 Q+ z' d* T% M. C! awww2.tvboxnow.com
2 L1 r3 L& U% u( m從冰格取出己製成的乾貝冰,放入保鮮袋中,保存於冰箱.www2.tvboxnow.com' a1 W; A" N4 f. X3 ]+ A0 U! n
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以後每次烹調即食面時,放入1-2粒乾貝冰,便有既好味又健康的湯底.

柔

多谢分享！

lindaliao

Thanks for you support.

by~bicycle

thank you for sharing...

chaish2u

Thank You Yummy Yummy

lindaliao

Thank you for your support.

eDe

thank you.....^^

orchids

# Lindaliao,thanks first,but I doubt to steam for one hour is necessary.I think 1/2 hour is enough.

柔

多谢分享！