
| 材料 Ingredients | |
| 雞(約1.5公斤) 1 Whole Chicken (about 1.5kg) | 1只 |
| 黃麵(燙熟)TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" K4 N2 Q, Q7 C( z3 |/ _: o noodles (blanched) | 400克/400g |
| 長豆(約切3公分長,燙熟) long bean(cut into 3cm long, blanched) | 150克/150g |
| 豆芽(燙熟) bean sprouts(tailed and blanched) | 300克/300g |
| 豆腐卜(燙熟,切半) tau pok | 8件/8 pieces |
| 食油 cooking oil | 4大匙/4 tbsp |
| 香料 Spices | |
| 蒜頭4 D+ r/ S) c" `$ k6 L garlic | 5瓣/5 cloves |
| 小紅蔥 shallots | 10粒 |
| 石古仔www2.tvboxnow.com, i# p* c P6 q, q2 C7 U buah keras | 3粒 |
| 香茅(拍碎)* h8 s5 v# Y- i% Z serai(smashed lightly) | 3支/3 stalk |
| 馬來棧- v* |/ h I* u2 i+ T belacan | 半塊/½ cube |
| 咖哩粉 curry powder | 3大匙/3 tbsp |
| 辣椒糊(以半杯水調和)公仔箱論壇! I# l' |6 g% {9 z/ s+ E7 w chilli boh(mix with 1/2 cup water) | 1大匙/1 tbsp |
| 濃椰漿(1粒椰)www2.tvboxnow.com$ ~. I- E7 `, f; ]) V% Y- h coconut milk(squeezed from 1 coconut) | 500毫升/500ml |
| 調味料 Seasoning | |
| 江魚仔湯tvb now,tvbnow,bttvb% l5 E5 D! [$ t- q' O ikan bilis stock | 1公升半 / 1 ½ litre |
| 鹽 oil | 1小匙或適量/1 tsp |
| 冰糖www2.tvboxnow.com% n& F9 H7 k( x; G& V8 E1 _ oil | 1大匙/1 tbsp |
咖哩雞麵(CHICKEN CURRY NOODLES)
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