Tiramisu cheesecaketvb now,tvbnow,bttvb$ A: v* K {$ c! c2 R
: f# R1 S. o: u公仔箱論壇Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!' D! S% D$ o; K% k
- v4 Y5 b; {* N+ {% [' mPrep 30 mins plus chilling and overnight setting ' R$ b6 r/ a; M$ }2 E. [www2.tvboxnow.comCook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& v- A% S3 A6 W, U2 |. w k
1 \% [6 q; r# i5 l; K' H) I2 zFOR THE BASEtvb now,tvbnow,bttvb4 ] s0 R c0 Z2 X
300g dark chocolate digestiveswww2.tvboxnow.com* Z {! K! ^2 g
80g butter, melted( h' O$ c1 t. n
FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb1 M9 E3 u, T- @% K
500g milk chocolate (get the 2 f& U6 x p5 p, o( Z Dbest quality you can find),+ p- s0 a* [% Q1 x# ]
finely chopped 5 X1 A/ U, R5 l' w8 C* p. \9 nTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300ml double cream + L7 Y0 v% ? d A" ?1 j( X+ W, \4 T+ f100ml coffee liqueur , {% W1 G8 v% V! ?3 {% d9 f: Q( vFOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! q" L# q1 O" \3 I4 b( L5 f# |! ]9 L
300g soft cheesewww2.tvboxnow.com1 M( q1 l) F2 O
200ml double cream 6 H1 A4 y d6 U% O+ a& zwww2.tvboxnow.com1 tsp vanilla extract # F. F) Y; z& s) |9 P7 A5 P7 rtvb now,tvbnow,bttvb1 orange, zested 8 W; ~ l$ ]9 J$ v4 j+ a; I' Ytvb now,tvbnow,bttvb50g icing sugar , b7 I# ]1 E& b2 E. \- y+ _. ^TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee公仔箱論壇- n) k e9 A4 ?1 M! ~! x6 e; B
beans, to serve( S; f0 w: j, X' F4 a- S
: [9 ~" V% ^& c公仔箱論壇tvb now,tvbnow,bttvb1 e4 B* R/ z3 p8 M3 F& [3 f8 @
1 Line the base of a 23cm springform : Z9 `4 u6 N) f3 ~& n( d) j公仔箱論壇cake tin with baking parchment. PutTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 b8 H7 X7 p. v4 F" W
the biscuits in a food bag and crushtvb now,tvbnow,bttvb. S |) }- X4 k8 F/ Y# p
as finely as possible using a rollingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ [% M$ N* f r
pin (or blitz to crumbs in a food - {, Y$ l/ e: H$ h/ ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, then 4 }# L- v" y6 p# Q& |* Vtvb now,tvbnow,bttvbtip into the tin, pressing it into a flat ) d& G j4 u6 S4 n5 twww2.tvboxnow.comlayer. Chill until firm. # l+ t+ I- G7 C \ K5 V公仔箱論壇2 For the chocolate layer, tip the " s* @+ r2 o \, Fchocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# R9 s* @5 w% w$ O
into a heatproof bowl and melt over a+ L0 B! N- h4 M$ d. X) ~/ @$ c/ Z
pan of simmering water. Once melted, + k$ d0 B: W$ z6 Stvb now,tvbnow,bttvbquickly stir together, then pour over . r% p" v9 L; j; VTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least x# h% M" h4 \5 _' h3 hrs, or until set. - z+ V! w4 U6 D' k& P& X4 c公仔箱論壇3 When the chocolate layer is set, ' V+ b5 h' `$ \+ F8 s公仔箱論壇prepare the cheesecake layer. Beattvb now,tvbnow,bttvb2 O3 n- A0 g$ _, ?2 v! [& ?
the soft cheese, cream, vanilla, orange 8 ^' e6 J% E( N" O" E4 b! Rtvb now,tvbnow,bttvbzest and sugar together, then spread , q- F/ v5 W' D5 F/ T公仔箱論壇the mix evenly over the chocolatetvb now,tvbnow,bttvb+ Y, n" R1 F7 u9 s) I$ n! O% p
layer and swirl. Chill for a couple of * W I1 k9 ~! N6 u% nhours, or overnight. Can be made up to . s7 B2 b5 [" C6 lwww2.tvboxnow.comtwo days in advance and kept, covered,% D! t4 F% Y' k
in the fridge. 9 G' D0 H' ~# cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 z5 u9 k, z8 N* K: p
sift over the cocoa powder and 0 Y( \8 R: U) R' P5 k公仔箱論壇sprinkle with the coffee beans. Run& b0 p5 ~. a' n. d3 {
a knife around the edge of the cakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 ~7 C6 u1 m" ^' Z4 P
and release from the tin to serve. Forwww2.tvboxnow.com7 T1 c" x& }/ X- F' E* S
a neater finish, blowtorch the outsideTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 i- ` q3 q; |( `1 i# ?- G
of the tin to release the sides. , W* H/ v# d+ h9 v3 A/ _PER SERVING 605 kcals, fat 45g,www2.tvboxnow.com1 }& |: w& T5 q- d2 q5 y
saturates 28g, carbs 39g, sugars 31g,公仔箱論壇* b; u6 l j: [1 y# f2 D' w/ H
fibre 2g, protein 6g, salt 0.5g
