Tiramisu cheesecakewww2.tvboxnow.com, K1 {4 N0 `; `/ b. s% Q2 N4 r
tvb now,tvbnow,bttvb6 e4 A4 y' A- u: @3 {& E) M8 b) o8 d
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
% _0 j! J& Y- P: f) ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# Q9 n3 B; Q" M- ^
Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb' l1 ~" I# Z7 l- J4 Z0 V* N
Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. u% K" T8 p7 b0 L
www2.tvboxnow.com( r: ]% l1 G7 Y0 ?8 ~/ i0 t+ n
FOR THE BASE
( x8 w1 P4 j* i3 ~. d( wTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300g dark chocolate digestives
8 d* [% Y+ r9 H5 ] G* ]公仔箱論壇80g butter, melted
( y8 ^/ J9 B, U7 y* A: L- dFOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb* h+ G# i9 y/ T, C9 t
500g milk chocolate (get the
" w6 m' `; h% ]+ R/ Y5 Ubest quality you can find),
1 H0 \. P- p3 e( Z! ktvb now,tvbnow,bttvbfinely chopped% t' o, ]1 ]9 i9 d' W8 X, R9 s
300ml double creamwww2.tvboxnow.com( q R: Z, ?/ N0 n
100ml coffee liqueur
4 i9 X; h. b0 s5 C2 qTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) u9 `! S& Q" I9 g5 D$ r
300g soft cheese. S- O. s0 x5 X! N
200ml double cream
5 Y+ S% S! Z6 e3 o公仔箱論壇1 tsp vanilla extract
# f) O& b: x2 A9 v# ]- V公仔箱論壇1 orange, zested6 r7 B- ?! S# T" u
50g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# _ U0 y5 K) o0 y! |' ^* k
cocoa powder and crushed coffee公仔箱論壇! G( U$ x$ Z5 x, C- ^
beans, to serve
9 V# Q4 E; B: m/ K; D7 z+ P. x公仔箱論壇
3 b9 ^$ N2 [5 Q6 |9 B. r3 o0 G2 ttvb now,tvbnow,bttvb
2 w5 _" j+ }7 }( ?: R+ l1 Line the base of a 23cm springform
2 b( @3 j" o3 i* {8 m. C公仔箱論壇cake tin with baking parchment. Put
4 Q7 y8 z$ D0 m, d, \the biscuits in a food bag and crushwww2.tvboxnow.com4 J x% @% t" j
as finely as possible using a rolling
" V7 w1 S* U+ _8 R8 a; R: f' ^TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food/ e8 W0 l# M) H; j0 l
processor). Mix with the butter, then
7 E- I) {( q7 k; D. E0 L5 ktip into the tin, pressing it into a flat
4 i7 z6 {3 p6 ]- U" I3 elayer. Chill until firm.tvb now,tvbnow,bttvb J, G3 Y% G4 @+ L1 V4 S
2 For the chocolate layer, tip the
6 J' m: N" P$ X" v( p/ jwww2.tvboxnow.comchocolate, cream and coffee liqueur
! `( O' @- U5 z- H& {- Pwww2.tvboxnow.cominto a heatproof bowl and melt over atvb now,tvbnow,bttvb n: d- i& K2 h$ f
pan of simmering water. Once melted,
6 C8 `$ |1 [5 A `TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。quickly stir together, then pour overTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 X1 ~( q3 W V: o
the biscuit base. Chill for at least
- U: e& `# u3 j% M3 t9 @+ e8 F( fwww2.tvboxnow.com3 hrs, or until set.2 K! E2 G. ^6 M6 y* t5 ~" e
3 When the chocolate layer is set,tvb now,tvbnow,bttvb7 |; c" O" r, w3 R8 o9 Q; p, Z, O
prepare the cheesecake layer. Beat公仔箱論壇- Q6 B) p# J0 ?% d, T5 j: L, d
the soft cheese, cream, vanilla, orange公仔箱論壇1 P4 m% e. k# F& ?' U( d
zest and sugar together, then spread
/ q" V: w6 w& \3 f9 u+ qTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the mix evenly over the chocolate
( |+ Y1 b' C m8 z公仔箱論壇layer and swirl. Chill for a couple of
( S: {, t! n; R W' o1 J# Twww2.tvboxnow.comhours, or overnight. Can be made up to
3 B$ Z& d" x5 k# f* G公仔箱論壇two days in advance and kept, covered,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& F" c) C- e4 u
in the fridge.tvb now,tvbnow,bttvb7 _* M5 r1 F1 [; x, m+ \
4 To serve, remove from the fridge,
# p4 T4 f0 ^' v9 J) ^tvb now,tvbnow,bttvbsift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; D" }& _( h) y- G: ~8 V# t
sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb: a$ D: {5 o$ F5 ^
a knife around the edge of the cake
# `9 ]4 o9 L. k5 Rwww2.tvboxnow.comand release from the tin to serve. For
) D K* P2 z1 a+ stvb now,tvbnow,bttvba neater finish, blowtorch the outsidetvb now,tvbnow,bttvb, W& J# Y0 a" Q& s* p; f" ]
of the tin to release the sides.
1 i3 V. w; @0 k% _/ z& bTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,
1 s! W+ c/ [/ Y# ktvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,
' \5 n6 Q, ?8 Q0 a* Vwww2.tvboxnow.comfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
| 