Ingredients:' @% R+ Y9 y7 P* }4 \1 v, j+ z6 S
3 1/2 lbs. pork ribs
. V* d) G, W* |. sTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 cup Che Hou sauce
; W: }/ U# D9 O- K; C& FTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 tbsps. cooking wine( s3 A+ H/ n: T7 @- E
1tbsp. garlic salt
8 X3 i( A) U; H7 a. t, J( e! P7 bwww2.tvboxnow.com1tbsp.sugar
8 f8 m3 V; j1 u& rwww2.tvboxnow.com
2 C9 ]1 {: r4 O- |Directions:
% s7 e/ _ c1 g0 \* N! kMarinate meat with all ingredients for 3-4 hours .
& C" ~5 [6 z- H. h2 g1 R; ?0 E- Gwww2.tvboxnow.comBake in oven at 375 degrees for 40-50 minutes .
% s/ \; _5 |% S4 t! G/ lServe with steamed rice. |
發表於 2007-1-24 09:57 AM
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