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Healthy Dessert

 ,  描述: chrysanthemum agar-agar
Ingredient:0 }# I7 p3 G! j6 n" b
Method:
5 Y* C* g+ s! R: L2 G- m" V% {tvb now,tvbnow,bttvb
  • Put the Chrysanthemum into water to make it softer. Then peel off the flowers and throw away the middle part.
  • Put the Agar-agar into water (If you are not using the powder form) to make it softer. Cut them shorter so that can go into the pot.
  • Put the Kei Chi into water to make it softer. If your kei chi gets bigger in size, cut it smaller.
  • Put the pot at the stove.
  • Pour in water (Usually the amount of water needed is written on the packaging. You can adjust according to your needs).
  • Put in NUMBER 2 and stir till dissolved.
  • Add Sugar (According to your sweetness). And stir till dissolved.
  • Add NUMBER 1 and NUMBER 3 and stir.
  • Keep stirring so that won't stick to pot or burn.
  • When all done. Pour into mould. Rest it awhile and put into the fridge for setting.
The quantity of each is up to you. Make sure the agar-agar is dissolved otherwise you can still get to eat the strips. After a few times trial and error, you'll get it right. Have fun!tvb now,tvbnow,bttvb9 m* a2 l4 ~* J( d  ~7 L

* h" Z6 l5 ?3 u1 x! Z* Y1 I) ]- Q公仔箱論壇[ 本帖最後由 wjolene 於 2008-2-22 02:18 AM 編輯 ]
thx for sharing!!! :onion14:
thank you for sharing
Thanks...
通常用桂花, 因為香味比較重
原帖由 moxfactor 於 6/2/2008 10:30 AM 發表 TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 X7 E3 z/ O0 \5 q( T/ M
通常用桂花, 因為香味比較重
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7 X' c' O* D" [% ^; q3 tafter translation:
0 J, E7 w$ r, `, v( k/ n7 aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Usually osmanthus, because heavy flavor
) H# {# e/ m4 {8 a, Ftvb now,tvbnow,bttvbwww2.tvboxnow.com1 E6 W! l5 s% o) E, m' I+ W1 B+ N
--------------www2.tvboxnow.com. g8 \6 _/ t. Y! s, a

( P  M& j: m9 ZTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。i think you always use another type of flower
there's another version of this, if you want to know, pm me
thank you.
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