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[甜品] Tiramisu cheesecake

Tiramisu cheesecaketvb now,tvbnow,bttvb% \. \. ^5 z6 K* \2 ?; _: g" G
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ [/ Q* P1 `3 d8 r4 j
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!, ]! m9 p, A$ V
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Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。9 \  [0 t/ B! O0 B  |
Cook 10 mins
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FOR THE BASE( A: W1 M8 G3 v7 a- u. h1 J
300g dark chocolate digestivestvb now,tvbnow,bttvb* e' Q. e: m4 R
80g butter, melted
: l$ m4 t' n2 g+ Q# w& ~TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER公仔箱論壇  @" j/ o6 }6 |$ _2 b9 i4 B
500g milk chocolate (get the
# E+ Q2 j  @5 H" I' q/ B公仔箱論壇best quality you can find),TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 I; I. r# q( N1 k7 ~& I* V- O3 @& |
finely chopped* v9 E! J7 r6 c, J3 W
300ml double creamwww2.tvboxnow.com3 t- A8 a- R& N( ?. c+ H
100ml coffee liqueur! _, ~" B9 H) `( e8 q0 b
FOR THE CHEESECAKE LAYER
: o: ~8 b( h  v6 g* Ytvb now,tvbnow,bttvb300g soft cheese
' x5 j" S- p7 X4 G1 G/ U7 jTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。200ml double cream
& l& @  u+ `& I, U( s8 N" K公仔箱論壇1 tsp vanilla extract; p' z* q% e. }: e
1 orange, zested2 k- Z- O( i  ?) W
50g icing sugar公仔箱論壇9 Q, t4 P& v. r
cocoa powder and crushed coffee
, N9 ?( ^/ M9 ~! G& j( p/ r' lbeans, to serve
1 e+ B4 m8 u, F公仔箱論壇TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: o9 t7 B) \8 T! \( o, y3 X3 n
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1 Line the base of a 23cm springform
2 T0 w+ z: n" kTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put
# w7 x$ g& @3 y7 Q  Htvb now,tvbnow,bttvbthe biscuits in a food bag and crushTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 A+ J( s. q3 t: H/ \$ n" _8 ~
as finely as possible using a rolling
' }, G  n9 y' C% qpin (or blitz to crumbs in a food
$ \, H) d. u/ g7 M$ Q( e4 q* d: l公仔箱論壇processor). Mix with the butter, then
8 t1 p6 F7 b6 C" U% @  i3 t公仔箱論壇tip into the tin, pressing it into a flat
/ ?  {& _- }) d' x0 V' oTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer. Chill until firm.9 D) C* c/ S/ v
2 For the chocolate layer, tip the
1 q% J8 p- @# J2 _" T& Wtvb now,tvbnow,bttvbchocolate, cream and coffee liqueur公仔箱論壇% e$ K! Z9 |% a  R; b5 e
into a heatproof bowl and melt over a7 {/ |) D* L+ o' L, e8 G( u
pan of simmering water. Once melted,
! u3 z5 i# U6 H4 P- s7 jtvb now,tvbnow,bttvbquickly stir together, then pour over, j; o6 I# @' J4 j" _
the biscuit base. Chill for at least/ ^/ ~+ @6 `+ ]- n3 K' ]
3 hrs, or until set.
' ~: ?6 w5 ~4 }5 k/ C7 j/ x3 When the chocolate layer is set,
1 Y+ x7 |" M9 p' M0 |公仔箱論壇prepare the cheesecake layer. Beat
( A0 ]. E6 _* ctvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange
5 d8 N! S' m( j; Q4 ]' ?zest and sugar together, then spread
' X) I2 E! f9 vtvb now,tvbnow,bttvbthe mix evenly over the chocolate
3 V% {" Q, [4 A# v& ?# h( {TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of
6 Z2 e$ B# }6 [2 v1 hTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up totvb now,tvbnow,bttvb  z) d8 l8 {/ M: i) W/ v5 l
two days in advance and kept, covered,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ j+ M- a. Y' Q
in the fridge.. G3 l* y$ l/ s
4 To serve, remove from the fridge,tvb now,tvbnow,bttvb: d+ P  I& e$ z" q4 a0 B
sift over the cocoa powder and
8 o0 @; e% L4 itvb now,tvbnow,bttvbsprinkle with the coffee beans. Run6 M& l" n# f2 L! y  p- m4 n
a knife around the edge of the cake  g; P* i$ ?2 l: K! L) |& P
and release from the tin to serve. For
$ ]7 h0 ?5 S7 y! a* I8 \) Z4 i$ A. `  Ltvb now,tvbnow,bttvba neater finish, blowtorch the outside
% s" d( F5 O; o0 R, k6 W: @of the tin to release the sides.
  V1 K; }* ^, R# j4 m公仔箱論壇PER SERVING 605 kcals, fat 45g,www2.tvboxnow.com3 a* w7 N' w$ e6 o: L" h1 ^
saturates 28g, carbs 39g, sugars 31g,
5 ]1 v/ O" ]  `  n3 J% Mtvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g
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