Tiramisu cheesecake0 H0 K6 g) B# [
# b* S; K1 B2 v5 V) i; \, `8 o0 d9 I4 f# Rtvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
; F% {- @7 Q2 itvb now,tvbnow,bttvbTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! D' N2 C2 ^4 g( y% Z
Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb& N1 U: ^& v7 k) f
Cook 10 minswww2.tvboxnow.com) R6 g7 h' e, m# ]
" ]* k5 A7 N' S @. Kwww2.tvboxnow.comFOR THE BASE
) J6 Y. U9 F: B$ m300g dark chocolate digestives
2 C7 d) T& n* O8 h: ^+ h8 cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。80g butter, melted
+ ^1 J8 W: I; g2 W/ j. t" K0 VFOR THE CHOCOLATE LAYER
3 n9 U$ i" a6 M, l" Etvb now,tvbnow,bttvb500g milk chocolate (get theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% N! Q4 K! n3 c6 v
best quality you can find),
, Z' e& W0 H% \+ M. ]finely chopped
7 O6 H# i' x# G, J" Zwww2.tvboxnow.com300ml double cream
& G8 b! q7 R# U' ]8 O1 eTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。100ml coffee liqueur
/ n: Y% F: f+ Z$ Q. }6 z4 j$ C公仔箱論壇FOR THE CHEESECAKE LAYER
; `+ ~9 _+ r5 n" a300g soft cheese
1 k$ @4 I. h( S# i B: NTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。200ml double creamtvb now,tvbnow,bttvb/ P2 S' L5 c; k$ a) A
1 tsp vanilla extract公仔箱論壇+ U0 M8 z# F( {. i6 C0 R
1 orange, zestedwww2.tvboxnow.com# O1 R1 s, n+ C
50g icing sugartvb now,tvbnow,bttvb+ G# ~. q5 q0 A8 z
cocoa powder and crushed coffee
- ]* F5 P$ r) itvb now,tvbnow,bttvbbeans, to serveTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" h/ X! U$ m, j/ ]7 z
3 H2 }+ @: u+ j. C- E: M7 X& j; o5 Qwww2.tvboxnow.comwww2.tvboxnow.com. v1 E( h. M9 |, k( |9 g
1 Line the base of a 23cm springform公仔箱論壇. @- r3 S/ Z# K( r+ P+ x0 K
cake tin with baking parchment. Put
4 V' `" s. ~, a' Z! [ A! e公仔箱論壇the biscuits in a food bag and crush
) H' }* w# O* [/ A: m3 V* Zwww2.tvboxnow.comas finely as possible using a rolling
9 e+ }, m) N4 n/ l0 fTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food* M/ k" N- H$ Q- A8 e% T: `
processor). Mix with the butter, then
* L: Q2 n$ h: ]公仔箱論壇tip into the tin, pressing it into a flattvb now,tvbnow,bttvb6 s8 q9 Q, ?/ a0 Y
layer. Chill until firm.公仔箱論壇3 L; { m! ^7 N$ W& H
2 For the chocolate layer, tip the公仔箱論壇" S" m% R: ^. l! \; M: P g4 ^& G! U
chocolate, cream and coffee liqueur
! C( Q; h$ }7 z# |) Atvb now,tvbnow,bttvbinto a heatproof bowl and melt over awww2.tvboxnow.com" ]: Y3 d1 ?3 O
pan of simmering water. Once melted,公仔箱論壇; Q2 P, q8 P( F0 M( b% b
quickly stir together, then pour overwww2.tvboxnow.com$ L8 R! F& c1 k3 q; [
the biscuit base. Chill for at least
8 f1 U( F: z3 L; [www2.tvboxnow.com3 hrs, or until set.
% z- e) V% e0 k: O1 K# Z% Z3 When the chocolate layer is set,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 X7 P! D3 P, o: n
prepare the cheesecake layer. Beat
- t9 g9 S* H* O; h9 a* _公仔箱論壇the soft cheese, cream, vanilla, orange
; L1 Y7 o- N. U* n. Vzest and sugar together, then spread/ F5 {$ V* E$ C6 D0 U$ i* Z
the mix evenly over the chocolatewww2.tvboxnow.com- W2 O; C# o$ f$ j
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' p: e' m- u4 r* O- D! l4 f& g, S Q7 e
hours, or overnight. Can be made up to
2 ~) a3 _8 a" T9 L h6 ]# vTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。two days in advance and kept, covered,6 J! T' n. f2 Z7 k) `! W. R u5 m
in the fridge./ x% S1 A2 J, o+ }
4 To serve, remove from the fridge,
% }8 V2 [. a! d2 ?6 k9 T9 Hsift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 z9 J" w0 ]/ a9 `. c! e
sprinkle with the coffee beans. Run
7 A3 _9 H9 p- w s& q# ?( e$ |. ltvb now,tvbnow,bttvba knife around the edge of the cake
8 X3 M/ g% D+ {1 {6 F公仔箱論壇and release from the tin to serve. Fortvb now,tvbnow,bttvb: G9 c' D0 H8 A# S& i
a neater finish, blowtorch the outsidewww2.tvboxnow.com: |# A+ G# u) e7 [/ @8 V
of the tin to release the sides.tvb now,tvbnow,bttvb( }3 B9 i6 s C6 n' M" e/ }
PER SERVING 605 kcals, fat 45g,
2 H, A) S9 Q( |* s9 \4 n6 twww2.tvboxnow.comsaturates 28g, carbs 39g, sugars 31g,
+ i9 m) {: h( v" D$ W8 Wfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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