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[甜品] Tiramisu cheesecake

Tiramisu cheesecake' v/ n: ~. V! G  V" f7 @

  N3 U- S8 V. L  p7 K2 m. X* Q1 ytvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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# N* i, W7 ]6 K8 _" {% e6 y( q. yTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight setting
; a. C! P- y7 ^Cook 10 minswww2.tvboxnow.com9 T) g- S3 |" D& s) A" w* }
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 c6 j5 y0 C- i- A
FOR THE BASE
7 z% D2 U, ~$ C8 ]3 OTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300g dark chocolate digestives
: a* s0 E7 ?  k% V+ b" C3 q- iwww2.tvboxnow.com80g butter, melted
8 Z' v6 ^# Z* B0 ~* EFOR THE CHOCOLATE LAYERwww2.tvboxnow.com& J1 G9 p, |( l. w
500g milk chocolate (get the; y, b' E9 t3 S" f
best quality you can find),
; Z: m/ x1 d0 |; H" |! e% A5 _www2.tvboxnow.comfinely chopped
$ x7 a  c/ L1 J) l7 |  m300ml double cream
( d, X% g( l8 \& v& [) q100ml coffee liqueur
  ^8 T0 o, `! J5 v! @. H+ {公仔箱論壇FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb- g0 s- X1 Q" |% P# ^
300g soft cheese
4 W0 T. l. U. q2 U. B( z- }! I200ml double cream
5 a: D  m- w8 W( s0 Dtvb now,tvbnow,bttvb1 tsp vanilla extracttvb now,tvbnow,bttvb1 K/ [. Z* U$ S6 _, e
1 orange, zested4 s- b- U/ O$ P0 {- s
50g icing sugartvb now,tvbnow,bttvb; P4 m- r% \7 L: m& g
cocoa powder and crushed coffeeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 c+ d  Z5 Z; D' e$ J
beans, to servewww2.tvboxnow.com4 d- w0 u6 i7 W# T! l
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# ^& F/ a+ [7 r  ~( H/ r  h9 Vtvb now,tvbnow,bttvb1 Line the base of a 23cm springform
, S  W$ Y" X3 P* P; _: Jcake tin with baking parchment. Put
  y  ?2 T6 {$ e# J/ f& hthe biscuits in a food bag and crushwww2.tvboxnow.com9 }7 H4 o# \" y
as finely as possible using a rolling
; m6 k! X* E( e/ U9 Cpin (or blitz to crumbs in a foodwww2.tvboxnow.com/ J% Q; f3 @/ C9 ?7 U' S
processor). Mix with the butter, then& F6 s4 ^6 ^, @+ ^# w, x/ ?, y; ^7 F
tip into the tin, pressing it into a flatwww2.tvboxnow.com( H8 T& D* }. L: o5 D# ~, p  b
layer. Chill until firm., R( M- q' |; e/ `1 l, U
2 For the chocolate layer, tip thewww2.tvboxnow.com% a: T- \% x9 v- ~
chocolate, cream and coffee liqueur
3 Q% N, X/ u' [www2.tvboxnow.cominto a heatproof bowl and melt over a
( D; T9 q& \2 ]4 A公仔箱論壇pan of simmering water. Once melted,
# i. G  @! G& W( D+ \$ C" q, k. E$ `tvb now,tvbnow,bttvbquickly stir together, then pour over
9 h6 Y0 ?2 J. i! g$ L! D1 Nwww2.tvboxnow.comthe biscuit base. Chill for at least
0 A: N& @+ O- |/ ~4 b* q) ~3 hrs, or until set.公仔箱論壇! ]2 C1 N' A/ c  ~9 m% d
3 When the chocolate layer is set,tvb now,tvbnow,bttvb+ ^( n+ l$ H$ [, w& A: [
prepare the cheesecake layer. Beat, x, {5 R6 J  |) W# L! A
the soft cheese, cream, vanilla, orange
5 {/ z* d0 ^& i( ]0 r! \  mzest and sugar together, then spreadwww2.tvboxnow.com- K! e0 C- f4 e& P! v
the mix evenly over the chocolate
- g0 U5 r7 ^3 Q2 O; u公仔箱論壇layer and swirl. Chill for a couple of
' N( `6 J( s. E- C& S8 M, ktvb now,tvbnow,bttvbhours, or overnight. Can be made up to2 k& u" v7 t4 n% k4 z
two days in advance and kept, covered,www2.tvboxnow.com  {2 q6 b& r2 q# S
in the fridge.公仔箱論壇) H% l! v5 }0 K' ]( n( C- \6 M' M
4 To serve, remove from the fridge,
  B$ R9 D2 Z! d$ B3 |8 u, Ywww2.tvboxnow.comsift over the cocoa powder and# P7 V6 k1 B# |  H7 J& F
sprinkle with the coffee beans. Run公仔箱論壇* e2 H+ E2 J) k* c9 u
a knife around the edge of the cake
# d2 D; e, `, |. Q$ P# Swww2.tvboxnow.comand release from the tin to serve. For0 L) g, @( [$ k
a neater finish, blowtorch the outside公仔箱論壇. N) Q* ~1 ]  H  Y, l
of the tin to release the sides.: J/ F3 k3 K$ S" C& z+ @
PER SERVING 605 kcals, fat 45g,
+ N5 D; I4 @1 A* _" g) f- T2 ]0 P1 U公仔箱論壇saturates 28g, carbs 39g, sugars 31g,
2 G5 j+ q; E5 `. nfibre 2g, protein 6g, salt 0.5g
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