Tiramisu cheesecakewww2.tvboxnow.com4 F/ M V$ a$ F5 \
! Q6 {1 [8 ?* t6 }5 D& c* t Zwww2.tvboxnow.comEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!$ L k r; F" L4 W1 ^, o
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Prep 30 mins plus chilling and overnight setting' X4 }# G! k' r/ a) Q( N. B8 Y
Cook 10 mins公仔箱論壇/ Q7 ]0 Z% Z; W [7 J& K2 f; i: t1 z
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FOR THE BASE( O5 d6 w- Y6 n4 D# d. }4 `, U
300g dark chocolate digestives
5 a [4 T) G/ {0 ^! |& {www2.tvboxnow.com80g butter, melted
2 H }8 L" @) d; L' _- b; R( `TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( h8 I8 B% ]# r- t; ^' U/ ?
500g milk chocolate (get thewww2.tvboxnow.com9 o4 ]+ b; Y6 }
best quality you can find),
1 X0 Y4 x6 U! Q. O- a) {( Ofinely chopped公仔箱論壇% V9 X. [5 U8 @( C/ j* |
300ml double cream
% Z, r. |6 P# s( L. C公仔箱論壇100ml coffee liqueur1 \& r8 _: { h5 E4 N7 ^0 D
FOR THE CHEESECAKE LAYER
. T1 \# _/ O, z. f! k4 [tvb now,tvbnow,bttvb300g soft cheesewww2.tvboxnow.com0 d) {* u3 T& ?+ T2 b- \8 H$ L
200ml double cream公仔箱論壇6 a, L- d( W; ?5 w# L$ g) q
1 tsp vanilla extracttvb now,tvbnow,bttvb$ p9 {2 ?9 U# w# I5 \1 W7 S! a
1 orange, zested
" E* D0 H1 a( ^+ _ Ywww2.tvboxnow.com50g icing sugarwww2.tvboxnow.com' y0 a/ X/ @. x5 n' y
cocoa powder and crushed coffee
$ \1 E+ J( V! O5 ?" ]www2.tvboxnow.combeans, to serve
9 A) D+ z+ e) m! s" TTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。www2.tvboxnow.com+ m. u7 e5 L. O; |8 O
9 Z3 l6 X' H6 O3 N C( }+ k! l) Cwww2.tvboxnow.com1 Line the base of a 23cm springform4 b% t q, v# k: G
cake tin with baking parchment. Putwww2.tvboxnow.com! E) l- f! a6 h# t
the biscuits in a food bag and crush
9 w$ Y& Q8 y" U* o# hwww2.tvboxnow.comas finely as possible using a rollingtvb now,tvbnow,bttvb+ X) \( ?) B! c% [9 W5 A$ h
pin (or blitz to crumbs in a foodTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ ]2 ~& h8 i, N& w8 U$ H0 w
processor). Mix with the butter, then公仔箱論壇( Y/ U& o1 G- H/ s3 H. _
tip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 _* n* f$ b) H# n( w
layer. Chill until firm.
: r# d) g0 S2 m. k& F! Y2 For the chocolate layer, tip thewww2.tvboxnow.com3 w8 `6 z d9 Y0 X- ?) A# w
chocolate, cream and coffee liqueur
9 F, p( B! _0 `" G) Qtvb now,tvbnow,bttvbinto a heatproof bowl and melt over a
+ c& V! c5 J% j) y* q7 hwww2.tvboxnow.compan of simmering water. Once melted,
. G5 H3 ]; n8 N' R3 Uquickly stir together, then pour over
U1 ~. n- v& q1 `( P* v$ Jthe biscuit base. Chill for at least公仔箱論壇5 X4 w6 i, P3 i7 ?8 j7 k
3 hrs, or until set.www2.tvboxnow.com9 x5 f: e3 h/ T& N
3 When the chocolate layer is set,
2 s& Y* p* F p5 s( h公仔箱論壇prepare the cheesecake layer. Beat
6 P: }/ X& p- Q# y5 l' F8 zthe soft cheese, cream, vanilla, orange公仔箱論壇! h6 x- ]. O, ?6 p7 _
zest and sugar together, then spread' K& b5 }/ ]: R
the mix evenly over the chocolate: @' f8 K9 T4 N# D* b& {5 |) ^
layer and swirl. Chill for a couple of
$ }' U: J4 d( q8 X- Z2 g& Ehours, or overnight. Can be made up to
6 M8 [5 M, ^3 B$ f6 }: atwo days in advance and kept, covered,& g1 e* @; Q7 Y% K7 R! ^) C
in the fridge.
+ Z2 Y7 T- w3 M$ j$ N4 To serve, remove from the fridge,! _$ e% h, B: u5 h' C# T
sift over the cocoa powder and
! L3 s4 q9 Y. F" d公仔箱論壇sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb7 k& o+ g: W- E2 n9 B/ C
a knife around the edge of the cake
+ G4 b1 r% j# z: U; bwww2.tvboxnow.comand release from the tin to serve. Forwww2.tvboxnow.com' `5 ^6 {; t, s: w
a neater finish, blowtorch the outside
; O4 j! B' u8 d6 f3 {8 H5 }% f ttvb now,tvbnow,bttvbof the tin to release the sides.tvb now,tvbnow,bttvb* n) x+ L: W; L. l- a0 X
PER SERVING 605 kcals, fat 45g,
0 x+ q* k: t8 f3 O% msaturates 28g, carbs 39g, sugars 31g,7 e$ L* ]# N( s
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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