Tiramisu cheesecake" f0 D7 v( m- d9 n6 L/ u
9 o4 i: y0 X9 s+ D* Xwww2.tvboxnow.comEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!2 `( z( ^( J( G; Y k5 v w
tvb now,tvbnow,bttvb5 E& ^% a' f# A5 y( o0 h1 U1 w
Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb& \/ N8 m6 V; e+ E3 x
Cook 10 mins
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5 h/ Y; M3 i& G公仔箱論壇FOR THE BASE
$ h+ {# V; e/ m" P: L3 o, |300g dark chocolate digestives
0 i& B( T, c9 z# ^* E! xtvb now,tvbnow,bttvb80g butter, melted
$ T8 D( r$ P n& M2 l& M0 fFOR THE CHOCOLATE LAYER
2 Y! ~" V+ K0 S( ]www2.tvboxnow.com500g milk chocolate (get the
- Y) p% n; v0 xtvb now,tvbnow,bttvbbest quality you can find),
1 B, V0 L0 h+ x% t5 b; E DTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely choppedtvb now,tvbnow,bttvb6 d; g( m# o! a* p+ ?7 W: g, ]! I
300ml double cream
! k& U! @" f, Q6 J100ml coffee liqueurtvb now,tvbnow,bttvb, V, C/ \4 m9 v: z0 R& V! d
FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# [( I' I6 C. ] {- K, n
300g soft cheese
/ D4 }0 j, E T+ N7 o公仔箱論壇200ml double cream
* `- w! i6 e) [1 d' l1 D( T2 `( x$ C+ ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 tsp vanilla extractTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) i) O3 w3 @, q% R0 }& W' W; l1 w# ^5 D
1 orange, zested
9 `5 a5 K4 o# M! E' m; l公仔箱論壇50g icing sugar
+ S. Z! N2 K9 L7 Q: mcocoa powder and crushed coffee
e: o' G, [& W( j t& ?' Rtvb now,tvbnow,bttvbbeans, to serve
; c h' M+ u2 l公仔箱論壇) ^$ m4 ~9 R& j3 l. `
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1 Line the base of a 23cm springformwww2.tvboxnow.com( T$ Z( P9 F3 d4 i
cake tin with baking parchment. Put
; _4 [9 G* i. W4 F9 f1 rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush
" k9 l1 o( }2 k( H! M vTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。as finely as possible using a rolling
8 }; x9 h. t& y0 ~% K; N) q% Y' I公仔箱論壇pin (or blitz to crumbs in a foodTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! r, B' ~# K2 c0 X$ L
processor). Mix with the butter, then
! ~% a( }! v8 `2 w; kwww2.tvboxnow.comtip into the tin, pressing it into a flattvb now,tvbnow,bttvb# C7 `( f- S8 W' ?1 D6 b
layer. Chill until firm.tvb now,tvbnow,bttvb5 }! ~1 B3 S: s3 V! V3 ~
2 For the chocolate layer, tip theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 U ~4 f$ p Y+ a4 M) b
chocolate, cream and coffee liqueur
$ {4 j6 w& d4 Mwww2.tvboxnow.cominto a heatproof bowl and melt over a. W5 f x, R& v4 |+ O, H
pan of simmering water. Once melted,' \1 q# u% W9 T' u J5 u5 n
quickly stir together, then pour overTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ o/ z5 a- c) i) ?% g) M5 i$ ^
the biscuit base. Chill for at least
% P+ N$ X0 [7 r% m3 C* c Y8 Q7 H公仔箱論壇3 hrs, or until set.
+ S4 o$ U$ Q9 F& dtvb now,tvbnow,bttvb3 When the chocolate layer is set,
& `/ j. ]# Y, s- p+ R$ `公仔箱論壇prepare the cheesecake layer. Beat
, K& y i2 \% _# V# P$ U8 {the soft cheese, cream, vanilla, orange公仔箱論壇" Q0 {- W3 F4 t9 x5 {; d+ {4 G
zest and sugar together, then spread+ ?7 Q4 v1 U$ k' o! |& S9 F
the mix evenly over the chocolatetvb now,tvbnow,bttvb( c" X5 Q+ I4 T. r% V B) c+ L
layer and swirl. Chill for a couple of. N0 d( F7 M# p: K7 h
hours, or overnight. Can be made up to
7 x) v6 R6 |, y& [: e% G公仔箱論壇two days in advance and kept, covered,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ u7 p. N' H8 D9 @+ _
in the fridge.
5 k% W6 A f7 o- C# j |9 b公仔箱論壇4 To serve, remove from the fridge,
/ l# t3 d9 }4 z! C# F+ N s7 ?$ @TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sift over the cocoa powder and
. }4 X/ U$ m9 E6 Z$ O+ o9 Cwww2.tvboxnow.comsprinkle with the coffee beans. Run公仔箱論壇1 h3 e7 K. |! Y; H( g
a knife around the edge of the cakewww2.tvboxnow.com" I5 S' j7 m: b2 a2 }6 B
and release from the tin to serve. For
2 n, E6 k2 H& o Q' k0 pa neater finish, blowtorch the outside
. @5 Y$ i W/ \1 m( a1 aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。of the tin to release the sides.
( ^9 _. Y6 U6 A6 ATVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,5 q' U D: n$ U5 g" e7 }
saturates 28g, carbs 39g, sugars 31g,0 U# y, o! M1 o i
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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