[冷知識分享] 有毒~不可先在蛋汁中加入鹽..........

smsl

今天在電台節目中,聽到烹飪老師說;
+ m* b# h& n# n1 _. G2 l+ e炒蛋或蒸蛋時,不可先在蛋汁中加入鹽,因為鹽與蛋中乳酸菌結合會產生『氯』,有毒,公仔箱論壇% m; y- U7 t2 S+ R& ~
所以.....蒸蛋就只要加醬油,若加鹽蒸蛋會有一點綠綠ㄉ顏色,
2 U# o# `8 g! ?% Z! }4 \8 _公仔箱論壇(沒錯,我蒸蛋時有發現!)那就是化學變化產生氯...
# g3 `/ z! v- ?+ u" U+ Vtvb now,tvbnow,bttvb氯=毒炒蛋就等起鍋前再加鹽吧!!

marcus0828

wa!!!!
6 u' T* _4 ~: B6 T6 c: t! g公仔箱論壇like that also poision ah!!2 a( \) c$ o6 \! I3 ^
thanks for your information!!!
9 `1 M  _9 J% t& }www2.tvboxnow.comsmsl

weiqi88

thx for ur information

andrewtanwaiboo

thx for your info

yinyin8984

糟糕，我每天都吃蛋，而且每次都加盐的

newkt

我吾中意加盐， 加生抽

Rickyslc

:014: :014:  加生抽 GOOD!!!!!!

black_jack

选择酱请是您明智的选择:onion05:
9 M+ J7 l1 {$ {1 @9 i* x2 uwww2.tvboxnow.com散发着豆香又略带咸味的蛋~好美味阿:onion14:

l77o5twa17t3d

thx 4 sharing

RCCL2006

:onion14:

甘仔超

死．．毒發身亡！

char_char3000

唔係啩?! 真定假架?!好驚呀!!!!

hiroisme

next time plus soys sause lo,:onion31: :onion31:

fenixman

OH!!www2.tvboxnow.com" J7 y$ r; w3 ~3 L
i always add salt tim><

ip7092

明白了.....